material for artisanal and industrial processing
and is the main source of protein for West African
populations. In frozen form, small pelagic fish are
exported to African, European and Asian coun-
tries (Dème et al. 2021c; Soumah et al. 2021;
Asiedu et al. 2022b; Touron-Gardic et al. 2022).
With the transfer of technology, artisanal process-
ing techniques are similar and are done with
smoking ovens (Moity-Maïzi 2006; Diouf et al.
2022). The processing sector is largely dominated
by women (Durand 1981; Moity-Maïzi 2006). All
these actors use a large unskilled workforce to
support them (Ba et al. 2017).
In terms of legislation, although some coun-
tries such as Mauritania, Senegal and the Gambia
have initiated specific management plans for
small pelagics, their implementation is confront-
ed with financial and technical constraints (Dème
and Thiao 2021). Overall, in coastal West African
countries, management measures are based main-
ly on zoning, minimum landing sizes for certain
species, mesh size regulations, protection of cer-
tain species, licensing systems and closed sea-
sons. Current legislation prohibits certain types of
fishing that are harmful to resources and natural
habitats (Binet et al. 2013).
Framework of the study
This study covers eight West African countries
that are members of the two sub-regional fish-
eries commissions, namely the Sub-Regional
Fisheries Commission (SRFC) and the Fisheries
Committee for the West Central Gulf of Guinea
(FCWC) (Figure 1). In the SRFC area, the study
included Senegal, Gambia, Guinea, Guinea-Bis-
sau and Mauritania, while in the FCWC region, it
covers Benin, Côte d’Ivoire (Ivory Coast) and
Ghana. The undeniable weight of these countries
in the West African fishing economy makes them
a relevant scale of study for the analysis of migra-
tory movements of fishers in West Africa (Figure
1). Moreover, the scientific literature has shown
that movements of great importance in terms of
volume and value of fish caught take place
between these countries (Dème et al. 2021a;
Failler et al. 2021).
Furthermore, the focus of this study on small
pelagics is explained by the importance of this
resource in West Africa (Chouvelon et al. 2015;
Ba et al. 2017; Dème et al. 2021c, 2022b; Asiedu
et al. 2022b). The only available statistics of
small pelagics from West Africa indicates that
landings reached 1.7 million t in 2014, which rep-
resented 70% of the total declared catch (Failler
2014). The upwelling and cold-water upwelling
zones of the Canary Current and the Benguela
Current explain the abundance and wide distribu-
tion of pelagic fish on the West African coast
(Failler 2014; Dème and Failler 2022; March and
Failler 2022; Touron-Gardic et al. 2022) (Figure
1). Several observations, such as those in FAO
Area 34, show causal links between upwelling
and the abundance of small pelagic species
(Thiaw et al. 2017). Scientific literature has
shown that upwelling is positive for the develop-
ment of small pelagics, supporting particularly
productive areas in West Africa (Auger et al.
2016; Pincinato et al. 2020). For example, off
Ghana and Ivory Coast, sardines catches are high-
er during the cold season and are correlated with
the intensity of the upwelling at that time (Thiaw
et al. 2017). At the scale of SRFC countries, the
catch per unit effort of Sardine is also related to
an upwelling index. Small pelagics thus seek
optimal conditions of temperature and food avail-
ability (Brehmer et al. 2019). In other words, an
intensification of the upwelling increases the
quantity of plankton, which improves the feeding
and survival conditions of the larvae, and there-
fore their recruitment (Diankha et al. 2015;
Brochier et al. 2018; Mouget et al. 2022). This
leads them to make significant migrations on a
regional scale. Thus, because of their migratory
nature, these resources are generally shared by
many countries. Fishermen also seem to follow
this migration of small pelagic fish by moving
into various Exclusive Economic Zones (EEZs)
to catch them.
35
DÈME ET AL.: FISHERS’ MIGRATION IN THE SMALL PELAGIC FISHERY IN WEST AFRICA